Kershaw Fillet Knife with Sheath (7-inch Blade)

Kershaw’s Clearwater 7“ Fillet is an ideal knife on the water and in the kitchen for processing medium to large fish. The flexible blade is made with Japanese 420J2 stainless steel, yielding highly corrosive and stain resistant quality, ideal for working around water. Designed with flexibility in mind, the blade can bend without breaking, allowing easy cuts through the body of a fish for an ideal fillet. The Clearwater’s handle sports a sleek basic black with bold neon-orange highlights and is contoured for comfort. The co-polymer handle material provides a sturdy grip and a rubbery texture, preventing hand fatigue and slippage when breaking down larger fish such as tilapia, salmon, snapper, tuna, cod, eel, catfish, and more. When not in use, the included ABS sheath protects the blade for safe storage and easy carrying options. Made in the USA by Kershaw’s skilled knifemakers, the Clearwater 7” Fillet knife is a high-quality knife for any fishing environment or kitchen.

Kershaw 1257 Fillet Knife with a seven-inch blade features a stainless steel blade and co-polymer plastic handle. This fillet knife has a total length of 12 inches and weighs a total of 3.5 ounces. An ABS sheath is included.

About Kershaw Knives
Since the company's founding in 1974, Kershaw Knives has been dedicated to quality that has led to a worldwide reputation for performance and innovation in tools and knives. From state-of-the-art manufacturing to advanced materials, customers rely on Kershaw for products that provide "technology with an edge." Today, Kershaw is a wholly owned subsidiary of Kai Corporation--for over 90 years. Japan's premier blade producer. Kai's innovative approach to product development has resulted in over 10,000 superior products.

Manufacturer's Warranty
Limited lifetime warranty